Wednesday, January 5, 2011

Scallion Frittata

I wanted something with scallions in it for breakfast, and came up with this.

3 eggs

2 scallions

1 tsp. sesame seeds

Sriracha to taste

Dice scallions, place whites in saute pan and saute for 2 minutes, add greens and sesame seeds and saute for another 2 minutes. Break three eggs, add Sriracha and beat, then pour over contents of pan, turn heat to low setting, cover pan, and cook for ten minutes.

Additions: Crab, Tofu, Mushrooms, Ginger, Soy Sauce, let your imagination be your guide.

This recipe is worth cooking just for the aroma, yum!

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